Tasting Notes and Description
Tasting Notes For Marchesi di Barolo Sarmassa Barolo 2016
Marchesi di Barolo Sarmassa Barolo 2016 presents a captivating garnet color. The nose is filled with ripe red berries, cherries, and raspberries, complemented by delicate floral notes. Subtle earthy undertones and hints of cedar add complexity, paying homage to the Sarmassa terroir.
On the palate, this Barolo delivers a bold and structured experience. Dark cherry and blackberry flavors take the spotlight, accompanied by nuances of licorice, leather, and a hint of truffle. Full-bodied with well-integrated tannins and vibrant acidity, it promises both immediate pleasure and an impressive aging potential.
Winemaking Process:
Sourced from Nebbiolo grapes in the Sarmassa vineyard, Marchesi di Barolo Sarmassa Barolo undergoes careful fermentation and extended maceration. Maturation in large oak barrels refines its structure, reflecting the distinctive character of the Sarmassa terroir.
Food Pairings:
Pair with classic Piedmontese dishes like braised meats or aged cheeses, inviting you to savor the rich and unique flavors of this celebrated Barolo cru.
| Winery | Marchesi di Barolo |
| Country | Italy |
| Region | Piedmont |
| Grape Varietal | Nebbiolo |
| Size | 750 ML |
| ABV | 14.1% |
| Wine Style | Red Wine |
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